The Centre for Ayurveda Biology & Holistic Nutrition aims to deliver well-researched, innovative, consumer relevant health and wellness solutions for the masses through food & medicine (aahaar & aushadh). The research emphasizes a transdisciplinary approach that integrates Ayurveda with fields of chemistry, biology and processing, and bridges science and shastra.
The Centre works on fundamental studies on Ayurveda concepts and practices using cutting edge science tools to unravel the mechanism of action as well as translational research to convert knowledge into products, superfoods and services for health & wellness.
The current focus of Centre’s health & wellness research are:
Center is mining Ayurveda literature and building transdisciplinary skill-bases in Ayurveda Biology, Ayurveda Chemistry and Ayurveda Processing to
To deliver well-researched, innovative, consumer relevant health and wellness solutions for the masses through food & medicine (aahaar & aushadh)
Objectives
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