Shovan Ganguli is a Technical Advisor & Mentor at Trans Disciplinary University, collaborating with scientists to develop affordable food and beverage solutions for daily health management and disease mitigation. His work integrates medicinal plant research, phytochemical formulation, clinical validation, and consumer insights.Previously, Shovan was Technical Director at Diageo India, leading breakthrough innovations in alcoholic beverages and partnering with the Indian government on food science and responsible alcohol consumption. He also served as Senior Vice President & Head of Technical Centre at Diageo India, overseeing R&D, innovation, and talent development.Earlier, he led R&D at United Spirits Limited and held senior roles at Unilever R&D, spearheading projects in biosciences, nutrition, and beverage research globally. His expertise spans systems biology, material science, and technology-driven product innovation. Shovan has significantly contributed to shaping scientific leadership and delivering impactful innovations in the food and beverage industry.